Sustainability
Green Path
Our environmental management program – GreenPath® – guides us as environmental stewards as we contribute to building a healthy planet for future generations.
Community
Delaware North has a rich tradition of unmatched integrity and community service. We know that being a good corporate citizen means much more than writing a cheque.
Healthy Living
Over 33% of our dishes are now plant-based. Finding greener substitutes from local suppliers helps us to create healthier dishes without compromising on quality or taste, all while reducing our carbon footprint.
Food waste
Leftover food from our events is recycled through various streams. We work with our partners to turn waste into heated water and electricity or send it for anaerobic digestion to become energy and compost.
Local suppliers
Our local partners are a key part of our business. We source locally and sustainably where we can, without compromising quality and taste. Even in their own field we select the best of the best.
Environmental Management
We work in venues committed to minimising their impact on the world we live in, from using renewable energy sources, obtaining zero-waste-to-landfill status, and redesigning menus to be plant based with a low carbon footprint.
